Apples

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Ginger Gold

Ginger Gold's are round with a smooth green-yellow skin and a slight red blush. Excellent multi-purpose eating, cooking and baking apple. Great for snacking and eating fresh, Ginger Gold's also excel in salads and fruit plates since they retains their crisp, white flesh when sliced.

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Gala

Medium sized, yellow with red stripes. Very sweet, crispy and juicy. great for eating fresh, also excellent in salads, pies and sauces

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Golden Delicious

The Golden Delicious is truly an all-purpose apple. Mellow and sweet, Golden's are great for eating fresh, baking and salads. In salads and other dishes, their flesh stays white longer than other apples.

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Honey Crisp

Honeycrisp are a wonderfully crisp and flavorful apple which is sweet and tangy, and excellent for snacking, salads and applesauce. Availability is limited so get them early.

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Granny Smith

Deep green with an occasional pink blush of the cheek. Extremely tart, crisp, juicy and versatile. Good for eating fresh, baking, or salads.

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Fuji

Fuji apples have a reddish-pink color and are crispy with a sweet, aromatic flavor which makes it excellent for fresh eating and fruit salads. Also the Fuji holds its texture when baked, stays white for longer in salads and stores very well in fridge.